Featured Menu Items
Gone with the Gin
house-made zero-proof “gin”, fever-tree tonic
Clean Margarita
Clean Margarita
clean & co. tequila, carrot, orange, jalapeño, mint
Athletic Fauxjito
Athletic Fauxjito
Blueberry 75
lyre’s sparkling, seedlip grove 42, lemon
Yuzu Ranch Water (low proof)
joto yuzu, lemon
Tequila Lime Ranch Water (low proof)
ana maria rosa tequila, lime
(V) Vegan | (VEG) Vegetarian | (GF) Gluten Friendly
Our food can be customized to accommodate any need, including keto and paleo – just ask your server.
Selections vary by location. To view location-specific menus, visit our locations page.
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please be aware that our restaurants use gluten and ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, sesame, soy and wheat).
Our restaurants have shared cooking and preparation areas and the possibility exists for food items to come into contact with other food products. Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens. In addition, while effort is made to keep our product information current and as complete as possible, it is possible that ingredient changes and substitutions may occur due to differences in regional suppliers, recipe revisions, preparation techniques, and/or the season of the year.
Before placing your order, please inform your server if someone in your party has a food allergy or a special dietary need and we will do our best to make accommodations.
View our nutritional and allergen guide here.
